Mix 150g of chocolate with 4 eggs for a quick chocolate cake.
Ingredients
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2 cups sugar
1 cup sparkling mineral water (important!)
4 eggs
2 cups flour
3 cups ground nuts of your choice (e.g., hazelnuts, almonds, etc.)
1 pinch of salt
1 cup melted oil or butter
1 packet baking powder
2 tablespoons unsweetened cocoa powder
For the glaze:
150g chocolate
150g heavy cream
Instructions
