One Bowl Apple Walnut Muffins
Apple Cookies
How to Store Any Leftovers
If you manage to resist finishing the cake in one sitting although impossible, store leftovers in an airtight container at room temperature for up to two days. For longer storage, refrigerate for up to five days, but warm slices slightly before serving for that fresh-out-of-the-oven taste.
Ingredients
APPLES (DICED AND SLICED)
5
EGGS
3
BROWN SUGAR
150g
VEGETABLE OIL
100g
GREEK YOGURT
130g
GRATED PEEL OF ONE LEMON
ALL-PURPOSE FLOUR
270g
BAKING POWDER
2 tsp
EXTRA BROWN SUGAR FOR TOPPING
How to Make Apple Cake Without Butter
Step 1. In a bowl, whisk eggs, brown sugar, and vegetable oil until well combined. Add the lemon zest and Greek yogurt, mixing until smooth.
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