This cake is amazing as it is, but you can easily make it even more impressive. Top with whipped cream, fresh berries or a little grated chocolate. For a deeper flavor, you can add a dash of coffee or a little vanilla to the ganache.
For an extra crunch, you can mix in chopped nuts in the bottom. For an even creamier texture, you can use a little cream cheese in the filling.
Store in the refrigerator for up to 3 days – but expect it to disappear much faster than that
A simple, elegant and incredibly delicious chocolate dessert… completely without an oven and without compromise!
No-bake chocolate cake (keto, gluten-free & sugar-free)
