Easy Homemade Bread Recipe

1. Can I use a different flour?
Yes! You can mix wheat flour with rye or spelt flour.
2. How long can I store the bread?
In an airtight bag or bread box for up to 4-5 days.
3. Can I freeze this bread?
Yes! Cut into slices, freeze and take out as needed.
Summary – Why is it worth trying?
Super easy – no kneading required!
Super crispy and soft inside.
Free from preservatives and artificial additives.
Perfect for breakfast, lunch and dinner.