- One pot dinner is really easy to prep and you get a hands-off meal that you put minimal effort into making.
- Budget-friendly if you are able to buy the meat on sale.
- Slow-cooking the steak offers that fork-tender meat that is fully infused with the flavors you season it with.
- A comfort food meal that you can throw in as you head out the door for the day. Come home to a home-cooked meal.
- Flavorful steak and potatoes that will leave you wanting one more bite.
Ingredients Needed
Steak: I used ribeye steaks for the slow cooker steak but you are more than welcome to swap it out with a different cut.
Potatoes: I used baby gold potatoes that you will wash and then slice in half. This is going to help get tender potatoes but also allow the flavors to penetrate the potatoes.
French Onion Soup Mix: A packet of the seasoning is going to help add tons of flavor to the meat and potatoes.
Butter: Real butter is recommended as it will add richness and help keep the steak juicy as well as potatoes.
Salt and Pepper: Both are used to add a bit more flavoring to the dish. Season to your liking.
Parsley: Optional but it will add a nice pop of color for serving up the dish.
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