Baked Ribs with Homemade Barbecue Sauce

Baked Ribs with Homemade Barbecue Sauce

โžก๏ธ Ingredients (for 4 people):
๐Ÿ›’ Pork ribs: 1.2 kg ๐Ÿ–
๐Ÿ›’ Onion: 2 pieces ๐Ÿง…
๐Ÿ›’ Potatoes: 4 medium ๐Ÿฅ”
๐Ÿ›’ Olive oil: 3 tablespoons ๐Ÿซ’
๐Ÿ›’ Salt and pepper: to taste ๐Ÿง‚๐Ÿ–ค
๐Ÿ›’ Smoked paprika: 1 teaspoon ๐ŸŒถ๏ธ
๐Ÿ›’ Garlic: 3 cloves ๐Ÿง„
๐Ÿ›’ Fresh thyme: a few sprigs ๐ŸŒฟ
๐Ÿ”ฅ Homemade BBQ sauce:
๐Ÿ›’ Ketchup: 150 ml ๐Ÿ…
๐Ÿ›’ Honey: 2 tablespoons ๐Ÿฏ
๐Ÿ›’ Mustard: 1 tablespoon ๐ŸŒญ
๐Ÿ›’ Soy sauce: 2 tablespoons ๐Ÿฅข
๐Ÿ›’ Apple cider vinegar: 1 tablespoon ๐Ÿ
๐Ÿ›’ Worcestershire sauce: 1 tablespoon ๐Ÿฅ„
๐Ÿ›’ Smoked paprika: 1 teaspoon ๐ŸŒถ๏ธ
๐Ÿ›’ Salt and pepper: to taste ๐Ÿง‚
โžก๏ธ How to cook?
1๏ธโƒฃ Prepare the ribs ๐Ÿ– โ€“ wash them, pat dry, season with salt, pepper, smoked paprika and pressed garlic ๐Ÿง„.
2๏ธโƒฃ Prepare the BBQ sauce โ€“ combine the ketchup, honey, mustard, soy sauce, vinegar, Worcestershire sauce and spices. Simmer over low heat for 5 minutes until the sauce thickens.