Ingredients (table format)
Preheat and prepare: Preheat oven to 190 °C (375 °F). Lightly grease a 9 x 13 inch baking dish. Prepare the ground beef: Brown the ground beef in a large skillet over medium heat until cooked through. Pour off excess fat.
Fry the vegetables: Add the onion, bell pepper, mushrooms and garlic to the skillet. Fry until softened, about 5 to 6 minutes. Season with salt, pepper, smoked paprika and Worcestershire sauce.
Storage: Pour the ground beef and vegetable mixture into the prepared baking dish and spread evenly.
Prepare the creamy base: Whisk together the cream cheese, mayonnaise and eggs in a bowl until smooth.
continue to the next page
