1️⃣ Mix the dry yeast, sugar, and lukewarm water in a bowl. Set aside for 10 minutes, or until the mixture begins to foam.
2️⃣ Add the flour and salt to the yeast mixture and knead until a smooth and elastic dough forms. Add the olive oil and knead for a few more minutes.
3️⃣ Cover the bowl with a clean cloth and let the dough rise in a warm place for 30-45 minutes, or until it doubles in size.
4️⃣ Divide the dough into 8 equal pieces and roll each into a flat circle.
5️⃣ Heat a non-stick pan over medium heat and bake each loaf for 2-3 minutes on each side, until golden brown and puffy.
6️⃣ Garnish the baked loaves with chopped parsley and chili flakes for extra flavor.
**Enjoy this delicious Turkish loaf! 😋**
Turkish Bread: The tastiest and easiest bread you'll ever make!
