How to Remove Chemicals from Supermarket Chicken: Confessions of a Slaughterhouse Worker

There’s nothing to worry about—these practices are strictly regulated—but many consumers are choosing to limit these additives in their diets. The good news is that there are just a few simple steps you can take to clean your chicken before cooking it.

Catering

The right steps for cleaner, healthier chicken

A former slaughterhouse worker says a thorough home cleaning can make a huge difference. Here’s his simple and effective method:

Remove the skin (if necessary).

This is often the part that collects the most grease and grime. Removing it will also make your dish shine brighter.

Wash it in cold water.