1. First, put all the ingredients in a bowl and mix with a mixer or whisk.
Then lightly grease and heat a frying pan with non-stick coating, pour in the batter and fry until golden brown on both sides.
2. These quark pancakes taste best with jam, icing sugar and fresh berries!
Our tip:
If you don't like sweet toppings, you can omit the sugar from the quark pancakes altogether. These pancakes are quick, easy and super tasty!
Tasty meal!
Flourless quark pancakes, baked for 3 to 5 minutes