Yes, this soup can easily be made in advance. I would also recommend adding the garnishes before serving the soup so they don’t get wilted or soggy.
How can I make this soup even spicier?
To make your taco soup even spicier, add more jalapeño peppers to the mix, or add other chili peppers, such as serrano or habanero. You could also add a splash of hot sauce or Tabasco to kick up the heat. If you’re feeling daring, try adding a teaspoon of chili powder to your recipe!
Flavor Galore
One of the best parts about chicken taco soup is its bold flavors. Think zesty taco seasoning, tender chicken, and a medley of veggies like bell peppers, corn, and tomatoes. You can customize it to your liking too! If you prefer a spicier kick, toss in some jalapeños or a few dashes of hot sauce. If you’re looking to keep it mild, you can skip the heat and let the seasoning do its thing.
